Indidiet Recipes
Delicious recipes for every occasion. From quick kitchen hacks, to savory Indian dishes, and to sweet Arabic delicacies, we have it all!
These collections are dedicated to bring those special exotic dishes from various parts of India into an easy to make format, so that we all can try it at home. Whether some dishes that you see on the restaurant menu like Murgh Musallam, or the Indian sweet we normally buy like Kaju barfi, or the very special Chicken fry with green pepper, or a smoothie with special nutritious additives, or a low carb dish for the calorie watchers, or for those who want to make own masalas without any preservatives. This is the melting pot of all. This is where health meets taste.
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Kerala Irumban Puli Rasam (Bilimbi)
Bilimbi Rasam South Indian Rasam, the famous side dish for rice, is normally prepared with tomatoes and other spices. This recipe is a special rasam preparation using Bilimbi. This rasam is good to drink after a heavy meal for good digestion. Bilimbi is usually used to make pickle, try this rasam recipe as well. Ingredients…
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6 Wheat Dosa Recipes
Different wheat dosa recipes are given here. Wheat Ghee roast Ingredients In a blender, add shallots, curd, water, few curry leaves, wheat flour and salt. Blend it to a smooth batter. Add more water to adjust the consistency. Add Eno and mix well. Spread the batter on tawa. Flip to cook evenly. Wheat Pizza dosa…
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Easy way to make Bread crumbs at Home
This is one of the easiest ways to make free flowing bread crumbs at home, that too without any preservatives. This can be stored upto 1 – 2 months in refrigerator. Preparation Take 6 slices of bread. We can use the end slices and discarded crusts also for making the bread crumbs. Coarse grind the…
Every Ramadan, I use your recipe to make to bake this cake. Please post more videos. Thank you
Review from YouTube
Video about Basbousa arabic dish
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