Category: Veg

  • Instant Vermicelli Pudding

    Instant Vermicelli Pudding

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    by

    Rani Sharad
    in , ,

    This is an easy pudding recipe with instant vermicelli kheer mix. Ingredients Boil milk in a vessel. Add the vermicelli mix. Cook for about 20 minutes or as instructed on the packet. Put the flame to low. In another cup of milk, add custard powder and mix well.  Add this to the vermicelli mix. Pour…

  • Garden Cress Seed Benefits

    Garden Cress Seed Benefits

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    by

    Rani Sharad
    in , ,

    Garden cress seeds – a nature’s gift for all of us, with lot of benefits as highlighted in the video. This can be made part of refreshing drinks, sweets, porridge etc.

  • Biriyani Rasam

    Biriyani Rasam

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    by

    Rani Sharad
    in , , ,

    Biriyani rasam is digestive in nature, due to the special additives like Ajwain (carom seeds). This is normally consumed after a heavy meal or can be taken as a curry for rice. Ingredients Prepare the tamarin extract in 3 cups of water, one after other. Adjust the quantity of tamarind as per the tomatoes used…