Category: Indian
-
Chicken with Chinese potato (Kozhi koorka peralan)
Chicken with Chinese potato (Kozhi koorka peralan) Ingredients Preparation In a heated pan add oil. Once the oil is hot add mustard seeds. When the seeds start to pop add ginger and garlic, saute for few seconds. Then add crushed dried red chilli, onion and saute by adding little salt till brown. Now add black…
-
Chicken fry with green peppercorns and birds eye Chilli ( Pacha kurumulaku Kandhari chicken fry)
Chicken fry with green peppercorns and birds eye Chilli ( Pacha kurumulaku Kandhari chicken fry) Step 1 Ingredients Preparation Grind all the above ingredients into a fine paste. Step 2 Ingredients Preparation Add the ground mix to the chicken. Add lemon juice,turmeric,chilly powders and salt as needed. Mix well and marinate for 30 minutes. Step…
-
Tempura Vegetables
Tempura vegetables Preparation of batter Ingredients Mix all the above ingredients gently into a lumpy batter of thick consistency. Do not over mix as it will make all the air bubbles burst. Start frying immediately. Non vegetarians can add egg also to the batter. Frying Heat the cooking oil in a frying pan. Dip the…