Category: Indian
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Sarkara Payasam / Ari Payasam / Ney Payasam
Step 1 Ingredients Preparation In a heated pan, add ghee. Then add chopped coconut and fry till golden and crispy. Transfer it immediately from the pan. Similarly fry cashew nuts and raisins. Keep these aside for later use. Step 2 Ingredients Preparation In a pan, add the above items and melt it over low flame.…
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Mango Jam
Ingredients Preparation Grind mango to a fine paste (add little water if needed). In a heated pan add the ground mango, water, sugar and lemon juice. Mix well and cook over low flame. Bring to boil, by stirring continuously and cook to a thick consistency but flowing. Transfer it to the jar and leave it…
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Mango Pachadi
Ingredients Step 1 Preparation Grind all of the above to a fine paste. Ingredients Step 2 Preparation Cover and cook all the above ingredients till no water is left and the mango pieces are soft and mushy. Add the ground paste from step 1 and mix well. DO NOT BOIL IT AFTER THIS STEP. Leave…