Author: Rani Sharad

  • Pappada Pulinkari

    Pappada Pulinkari

    PAPPADAM PULI CURRY This is an easy to prepare dish using Papad. Different types of papad ki subzi are there and this recipes using fresh coconut. Step 1 : Ingredients Add the above mentioned ingredients to a bowl. Add some water and grind it to a smooth paste. Add 2 to 2.5 cups of water…

  • Basanti Pulao Recipe

    Basanti Pulao Recipe

    Basanti pulao can be prepared easily and is usually taken as such or with veg or non-veg curries. The best option is to ty it with Bengali mutton curry. Step 1 : Ingredients : Soak the rice in water for 1 hour. Drain the water and spread it to dry. Make sure that the rice…

  • Pazham Nurukku Recipe | Caramelized Banana |

    Pazham Nurukku Recipe | Caramelized Banana |

    Pazham Nurukku Pazham Nurukku is a easy breakfast/snack recipe. It is mainly taken as breakfast during Onam days, which can be taken as breakfast also. Ingredients : Cut the plantain into ½ inch pieces or as per the size you need. Add ghee into a pan and add the plantain. Fry till colour changes. Flip…